Concepedia
Statistics
Publications
4
Citations
329
H-Index
Active since
2019
Affiliations
University of San Simón(Current)
Lund University
Chalmers University of Technology
Vanesa Castro‐Alba is an author at University of San Simón.
Publications per year
2019–2021
Fermentation of pseudocereals quinoa, canihua, and amaranth to improve mineral accessibility through degradation of phytate
Vanesa Castro‐Alba, Claudia E. Lazarte, Daysi Perez‐Rea et al. · Journal of the Science of Food and Agriculture · 2019 · 117 citations · Full text
Phytate, iron, zinc, and calcium content of common Bolivian foods and their estimated mineral bioavailability
Vanesa Castro‐Alba, Claudia E. Lazarte, Björn Bergenståhl et al. · Food Science & Nutrition · 2019 · 114 citations · Full text
Effect of fermentation and dry roasting on the nutritional quality and sensory attributes of quinoa
Vanesa Castro‐Alba, Claudia E. Lazarte, Daysi Perez‐Rea et al. · Food Science & Nutrition · 2019 · 56 citations · Full text
Development of an instant-mix probiotic beverage based on fermented quinoa with reduced phytate content
Mahnoor Ayub, Vanesa Castro‐Alba, Claudia E. Lazarte · Journal of Functional Foods · 2021 · 42 citations · Full text
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