Rosaria Viscecchia - Concepedia

Author

Rosaria Viscecchia

University of Foggia ORCID

Also Known As

R Viscecchia, R. Viscecchia, Rosaria Viscecchia, VIscecchia, Rosaria, Viscecchia, R., Viscecchia, Rosaria

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

University of Foggia Wageningen University & Research University of Bari Aldo Moro Colorado State University Pennsylvania State University

About

Rosaria Viscecchia is an author at University of Foggia specializing in marketing, consumer research, and food marketing.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	11	11	217
2	Public Health	8	8	138
3	Business	6	6	157
4	Management	5	5	469
5	Engineering	1	1	23

Rosaria Viscecchia

Publications

872

Citations

H-Index

Page 1

	Year	Citations
Explaining consumer purchase behavior for organic milk: Including trust and green self-identity within the theory of planned behavior Valentina Carfora, Carla Cavallo, Daniela Caso, Food Quality and Preference Consumer Purchase BehaviorBehavioral SciencesFood MarketingConsumer Decision MakingBehavioral Decision Making	2019	342
The New Challenge of Sports Nutrition: Accepting Insect Food as Dietary Supplements in Professional Athletes Umberto Placentino, Giovanni Sogari, Rosaria Viscecchia, Foods	2021	46
Italian wine demand and differentiation effect of geographical indications Antonio Stasi, Gianluca Nardone, Rosaria Viscecchia, International Journal of Wine Business Research EconomicsConsumer UncertaintyItalian WinePriceItalian Wine Demand	2011	38
The Hidden Benefits of Short Food Supply Chains: Farmers’ Markets Density and Body Mass Index in Italy Francesco Bimbo, Alessandro Bonanno, Gianluca Nardone, AgEcon Search (University of Minnesota, USA)	2015	38
Intention to Purchase Active and Intelligent Packaging to Reduce Household Food Waste: Evidence from Italian Consumers Antonella Cammarelle, Rosaria Viscecchia, Francesco Bimbo Sustainability Planning RoutinesFood PackagingAgricultural EconomicsConsumer ResearchPurchase Active	2021	36
Hedonic analysis of the price of UHT-treated milk in Italy Francesco Bimbo, Alessandro Bonanno, Xuan Liu, Journal of Dairy Science	2015	34
Intention to Purchase Milk Packaged in Biodegradable Packaging: Evidence from Italian Consumers Antonella Cammarelle, Rosaria Viscecchia, Francesco Bimbo Foods	2021	34
Italian consumers׳ preferences regarding dealcoholized wine, information and price Antonio Stasi, Francesco Bimbo, Rosaria Viscecchia, Wine Economics and Policy Consumer UncertaintyBehavioral Decision MakingConsumer StudyConsumer ResearchItalian Consumers׳ Preferences	2014	27
Human Factor in Food Label Design to Support Consumer Healthcare and Safety: A Systematic Literature Review Angelo Corallo, Maria Elena Latino, Marta Menegoli, Sustainability NutritionProduct LabelingConsumer ResearchFood Label DesignHuman Factor	2019	27
Do health claims add value? The role of functionality, effectiveness and brand Francesco Bimbo, Alessandro Bonanno, Rosaria Viscecchia European Review of Agricultural Economics	2016	26

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