Elisabeth Wazlawik

Consumption of green tea favorably affects oxidative stress markers in weight-trained men

Vilma Simões Pereira Panza, Elisabeth Wazlawik, Gustavo Ricardo Schütz et al. · Nutrition · 2008 · 160 citations

Obesity, Nutrition, Weight-trained Men +10

Consumption of Yerba Mate (Ilex paraguariensis) Improves Serum Lipid Parameters in Healthy Dyslipidemic Subjects and Provides an Additional LDL-Cholesterol Reduction in Individuals on Statin Therapy

Elayne Cristina de Morais, Aliny Stefanuto, Graziela Alessandra Klein et al. · Journal of Agricultural and Food Chemistry · 2009 · 146 citations

Nutrition, Serum Lipid Parameters, Hyperlipidemia +16

Association of mate tea (Ilex paraguariensis) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects

Brunna Cristina Bremer Boaventura, Patrícia Faria Di Pietro, Aliny Stefanuto et al. · Nutrition · 2012 · 94 citations

Metabolic Syndrome, Nutrition, Mate Tea +10

Mate Tea (<i>Ilex paraguariensis</i>) Improves Glycemic and Lipid Profiles of Type 2 Diabetes and Pre-Diabetes Individuals: A Pilot Study

Graziela Alessandra Klein, Aliny Stefanuto, Brunna Cristina Bremer Boaventura et al. · Journal of the American College of Nutrition · 2011 · 64 citations

Standardized phase angle indicates nutritional status in hospitalized preoperative patients

T. Ristow Cardinal, Elisabeth Wazlawik, João Luiz Bastos et al. · Nutrition Research · 2010 · 57 citations

Nutrition, Standardized Phase Angle, Clinical Nutrition +9