Csaba Szabó - Concepedia

Author

Csaba Szabó

University of Debrecen ORCID

Also Known As

C Szabó, C. SZABO, C. Szabo, C.S. Szabó, CS. SZABÓ, Cs. Szabo, Cs. Szabó, Cs. Szabó., Csaba SZABÓ, Csaba Szabó

Publications

783

Citations

H-Index

Concepts

All Affiliations

University of Debrecen University of Kaposvár Agricultural institute of Slovenia University of Agronomic Sciences and Veterinary Medicine of Bucharest Czech University of Life Sciences Prague

About

Csaba Szabó is an author at University of Debrecen specializing in health sciences, physiology, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	7	7	305
2	Public Health	5	5	185
3	Education	4	4	166
4	Management	2	2	79
5	Medicine	2	2	66

Csaba Szabó

Publications

450

Citations

H-Index

Page 1

	Year	Citations
Effect of dietary protein source and lysine:DE ratio on growth performance, meat quality, and body composition of growing-finishing pigs. Csaba Szabó, A.J.M. Jansman, L. Babinszky, Journal of Animal Science De RatioNutritionAgricultural EconomicsEducationMeat Quality	2001	67
Nutrient Composition of Muscles in Deer and Boar Zoltán Zomborszky, G. SZENTMIHÁLYI, I. Sarudi, Journal of Food Science NutritionEducationMeat QualityAnimal StudyBody Composition	1996	61
Effect of different dietary fat content and fat type on the growth and body composition of intensively reared pikeperch Sander lucioperca (L.) Tamás Molnár, András Szabó, Csaba Szabó, Aquaculture Nutrition NutritionDifferent FeedsExperimental NutritionBody CompositionAquaculture	2006	57
The Role of Methionine Supplementation on Oxidative Stress and Antioxidant Status of Poultry-A Review James K. Lugata, Arth David Sol Valmoria Ortega, Csaba Szabó Agriculture NutritionLipid PeroxidationRedox BiologyOxidative StressFeed Additive	2022	46
Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare Igor Tomašević, I. Bahelka, Jaroslav Čítek, Animals MarketingEconomicsAnimal ScienceAnimal ProtectionHuman-animal Interaction	2020	41
Attitudes and beliefs of Eastern European consumers towards piglet castration and meat from castrated pigs Igor Tomašević, I. Bahelka, Marjeta Čandek‐Potokar, Meat Science Agricultural EconomicsConsumer ResearchAnimal WelfareMeat QualityBoar Taint	2019	38
The impact of dietary fiber and fat levels on total tract digestibility of energy and nutrients in growing pigs and its consequence for diet formulation László Dégen, Veronika Halas, J. Tossenberger, Acta Agriculturae Scandinavica Section A – Animal Science NutritionNutritive ValueAgricultural EconomicsDietary FibreTotal Tract Digestibility	2009	24
Heart Rate and Heart Rate Variability of Amateur Show Jumping Horses Competing on Different Levels Csaba Szabó, Zsolt Vizesi, Anikó Vincze Animals	2021	24
The Phenomenology of the Experiences and the Depth of Hypnosis: Comparison of Direct and Indirect Induction Techniques Csaba Szabó International Journal of Clinical and Experimental Hypnosis EducationHypnotic Induction StylesPsychologySocial SciencesCognitive Therapy	1993	21
Moderate genetic variability and no genetic structure within the European golden jackal (Canis aureus) population in Hungary Szilvia Kusza, Krisztina Nagy, József Lanszki, Mammal Research Genetic DiversityMolecular EcologyMedicineGeneticsEvolutionary Biology	2018	20

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