Tien Hoac - Concepedia

Author

Tien Hoac

Also Known As

T. Hoac, Tien Hoac

Publications

219

Citations

H-Index

Concepts

All Affiliations

Tien Hoac is an author at Lund University specializing in meat science, metabolism, and oxidative stress.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	71
2	Medicine	1	1	71
3	Biochemistry	1	1	71
4	Metabolism	1	1	71
5	Food Safety	1	1	71

Tien Hoac

Publications

198

Citations

H-Index

Page 1

	Year	Citations
A short-term intervention trial with selenate, selenium-enriched yeast and selenium-enriched milk: effects on oxidative defence regulation Gitte Ravn‐Haren, Susanne Bügel, Britta N. Krath, British Journal Of Nutrition	2007	83
Influence of heat treatment on lipid oxidation and glutathione peroxidase activity in chicken and duck meat Tien Hoac, Charlotte Daun, Ursula Trafikowska, Innovative Food Science & Emerging Technologies Meat PackagingBiochemistryDuck MeatMedicinePhysiology	2006	71
Occurrence of Selenoprotein Enzyme Activities and mRNA in Bovine Mammary Tissue Katharina Bruzelius, Tien Hoac, Roger Sundler, Journal of Dairy Science	2007	24
Separation of Selenium, Zinc, and Copper Compounds in Bovine Whey Using Size Exclusion Chromatography Linked to Inductively Coupled Plasma Mass Spectrometry Tien Hoac, Thomas Lundh, Stig Purup, Journal of Agricultural and Food Chemistry	2007	20

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