Concepedia

Yiping Zhang

YZ

Statistics

Publications

19

Citations

1.1K

H-Index

15

Active since

2010

Affiliations

South China University of Technology(Current)

Henan Normal University

Fujian Normal University

Fujian Academy of Agricultural Sciences

Zhengzhou University of Light Industry

Yiping Zhang is an author at South China University of Technology specializing in engineering, food engineering, and food chemistry.

Top concepts

EngineeringFood EngineeringHealthBiotechnologyFood ChemistryBiochemistryBiomolecular EngineeringNanomedicineMaterial ScienceBiomedical Engineering

Publications per year

2010–2024

19

Publications

19

Understanding the mechanism of starch digestion mitigation by rice protein and its enzymatic hydrolysates

Chengdeng Chi, Xiaoxi Li, Yiping Zhang et al. · Food Hydrocolloids · 2018 · 193 citations

Engineering, Biochemistry, Biochemical Engineering +8

Digestibility and supramolecular structural changes of maize starch by non-covalent interactions with gallic acid

Chengdeng Chi, Xiaoxi Li, Yiping Zhang et al. · Food & Function · 2017 · 173 citations

Modulating the in vitro digestibility and predicted glycemic index of rice starch gels by complexation with gallic acid

Chengdeng Chi, Xiaoxi Li, Yiping Zhang et al. · Food Hydrocolloids · 2018 · 157 citations

Food Chemistry, Nutrition, In Vitro Fermentation +9

Starch-based nanocapsules fabricated through layer-by-layer assembly for oral delivery of protein to lower gastrointestinal tract

Yiping Zhang, Chengdeng Chi, Xiaoyi Huang et al. · Carbohydrate Polymers · 2017 · 93 citations

Nanomedicine, Engineering, Micro-encapsulation +7

Understanding the effect of freeze-drying on microstructures of starch hydrogels

Chengdeng Chi, Xiaoxi Li, Yiping Zhang et al. · Food Hydrocolloids · 2019 · 87 citations

Materials Science, Hydrogels, Biopolymer Gel +5

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