Suryakant Chakradhari

Profiling of the bioactive components of safflower seeds and seed oil: cultivated (Carthamus tinctorius L.) vs. wild (Carthamus oxyacantha M. Bieb.)

Suryakant Chakradhari, Ingus Pērkons, Inga Mišina et al. · European Food Research and Technology · 2019 · 48 citations

Food Chemistry, Safflower Seeds, Bioactive Components +5

Combustion Characteristics of Animal Manures

Pravin Kumar Sahu, Suryakant Chakradhari, Satendra Dewangan et al. · Journal of Environmental Protection · 2016 · 21 citations · Full text

Engineering, Bioenergy, Agricultural Waste +16

Seven underutilized species of the Fabaceae family with high potential for industrial application as alternative sources of oil and lipophilic bioactive compounds

Anna Grygier, Suryakant Chakradhari, Katarzyna Ratusz et al. · Industrial Crops and Products · 2022 · 21 citations

Underutilized Species, Bioassay-guided Isolation, Fabaceae Family +6

Seeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Population

Pravin Kumar Sahu, Ana Cervera‐Mata, Suryakant Chakradhari et al. · Molecules · 2022 · 20 citations · Full text

Phenolic Compounds, Nutrition, Polyphenolics +13

Assessment of Groundwater Quality in Central India

Shabya Choudhary, Shobhana Ramteke, Keshaw Prakash Rajhans et al. · Journal of Water Resource and Protection · 2016 · 18 citations · Full text

Groundwater Quality, Hydrogeology, Central India +9