Concepedia
Statistics
Publications
85
Citations
4.2K
H-Index
40
Active since
1996
Affiliations
Guangzhou University(Current)
South China University of Technology
Flinders University
University of Maryland, College Park
Sun Yat-sen University
Yang Yuan is an author at Guangzhou University specializing in engineering, biomolecular engineering, and food chemistry.
Top concepts
EngineeringBiomolecular EngineeringFood ChemistryBiochemistryBiotechnologyHealthMedicineFood EngineeringChemistryBiopolymers
Publications per year
1996–2024
Complexation of resveratrol with soy protein and its improvement on oxidative stability of corn oil/water emulsions
Zhili Wan, Jinmei Wang, Liying Wang et al. · Food Chemistry · 2014 · 184 citations
Food Chemistry, Food Colloid, Polyphenolics +11
Complex coacervation of soy protein with chitosan: Constructing antioxidant microcapsule for algal oil delivery
Yang Yuan, Zhi-Yan Kong, Yingen Sun et al. · LWT · 2016 · 182 citations
Engineering, Soy Protein, Algal Oil Delivery +6
The formation and characterization of antioxidant pickering emulsions: Effect of the interactions between gliadin and chitosan
Mengfan Li, Zhiyu He, Guoyan Li et al. · Food Hydrocolloids · 2018 · 168 citations
Food Chemistry, Food Colloid, Biochemistry +7
The Comparation of Intraperitoneal Injection and Nasal-only Delivery Allergic Rhinitis Model Challenged With Different Allergen Concentration
Ying Wang, Yue Zhou, Yun Zhu et al. · American Journal of Rhinology and Allergy · 2019 · 149 citations
The formation of zein-chitosan complex coacervated particles: Relationship to encapsulation and controlled release properties
Mengfan Li, Lang Chen, Mingze Xu et al. · International Journal of Biological Macromolecules · 2018 · 142 citations
Engineering, Release Properties, Self-assembly +4
1–5 of 85