Concepedia

M. Flis

MF

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Publications

7

Citations

245

H-Index

7

Active since

1998

Affiliations

Institute of Animal Reproduction and Food Research(Current)

Polish Academy of Sciences

University of Warmia and Mazury in Olsztyn

M. Flis is an author at Institute of Animal Reproduction and Food Research specializing in nutrition, animal nutrition, and virology.

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Publications per year

1998–2012

7

Publications

7

In Vitro Antioxidant Activities of Barley, Husked Oat, Naked Oat, Triticale, and Buckwheat Wastes and Their Influence on the Growth and Biomarkers of Antioxidant Status in Rats

Zenon Zduńczyk, M. Flis, Henryk Zieliński et al. · Journal of Agricultural and Food Chemistry · 2006 · 97 citations

Comparative study of the chemical composition and nutritional value of pumpkin seed cake, soybean meal and casein

Zenon Zduńczyk, D. Minakowski, S. Frejnagel et al. · Food / Nahrung · 1999 · 67 citations

Effect of oat by-product antioxidants and vitamin E on the oxidative stability of pork from pigs fed diets supplemented with linseed oil

W. Sobótka, M. Flis, Zofia Antoszkiewicz et al. · Archives of Animal Nutrition · 2012 · 22 citations

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Nutritional value of diets containing field bean(<i>Vicia faba</i> L.) seeds with high or lowproanthocyanidin levels for pig

M. Flis, W. Sobótka, Cezary Purwin et al. · Journal of Animal and Feed Sciences · 1999 · 20 citations · Full text

The effect of grain polyphenols and the additionof vitamin E to diets enriched with α-linolenic acid on the antioxidant status of pigs

M. Flis, W. Sobótka, Zofia Antoszkiewicz et al. · Journal of Animal and Feed Sciences · 2010 · 18 citations · Full text

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