Concepedia
Statistics
Publications
8
Citations
812
H-Index
Active since
2009
Affiliations
University of Messina(Current)
Quadram Institute
University of Catania
Teresita Arcoraci is an author at University of Messina specializing in toxicology, oxidative stress, and food chemistry.
Top concepts
ToxicologyOxidative StressMedicinePharmacologyFood ChemistryHealthNutritionDermatologyBiochemistryLiver Physiology
Publications per year
2009–2016
Antioxidant activity and phenolic profile of pistachio (Pistacia vera L., variety Bronte) seeds and skins
Antonio Tomaino, Maria Martorana, Teresita Arcoraci et al. · Biochimie · 2010 · 317 citations
Food Bioactive Compound, Botany, Pistacia Vera L. +6
Characterization of polyphenols, lipids and dietary fibre from almond skins (Amygdalus communis L.)
Giuseppina Mandalari, Antonio Tomaino, Teresita Arcoraci et al. · Journal of Food Composition and Analysis · 2010 · 176 citations
Food Chemistry, Nutrition, Food Function +5
In vitro antioxidant and in vivo photoprotective effect of pistachio (Pistacia vera L., variety Bronte) seed and skin extracts
Maria Martorana, Teresita Arcoraci, Luisa Rizza et al. · Fitoterapia · 2013 · 91 citations
Vitro Antioxidant, Photochemistry, Photobiology +6
Polyphenol and nutrient release from skin of almonds during simulated human digestion
Giuseppina Mandalari, Antonio Tomaino, Gillian T. Rich et al. · Food Chemistry · 2010 · 83 citations
Food Chemistry, Nutrition, Nutrient Bioavailability +6
Common buzzards (Buteo buteo) bio-indicators of heavy metals pollution in Sicily (Italy)
Clara Naccari, Mariateresa Cristani, Francesco Cimino et al. · Environment International · 2009 · 77 citations · Full text
Environmental Chemistry, Common Buzzards, Environmental Health +12
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