Concepedia

Katelijne Dierick

KD

59

Publications

3.7K

Citations

32

H-Index

1998

Active since

Affiliations

Institut Scientifique de Santé Publique(Current)

Ghent University

Federal Agency for Food Chain Safety

Instituut voor Tropische Geneeskunde

Sciensano (Belgium)

Katelijne Dierick is an author at Institut Scientifique de Santé Publique specializing in medicine, microbiology, and infection control.

ORCID

Top concepts

Publications per year

1998–2022

59

Publications

59

Raw or heated cow milk consumption: Review of risks and benefits

W. Claeys, S. Cardoen, Georges Daube et al. · Food Control · 2012 · 505 citations

, , +9

Fatal Family Outbreak of <i>Bacillus cereus</i> -Associated Food Poisoning

Katelijne Dierick, Els Van Coillie, Izabela Święcicka et al. · Journal of Clinical Microbiology · 2005 · 451 citations · Full text

Sudden Death of a Young Adult Associated with Bacillus cereus Food Poisoning

María Ascensión Maestre Naranjo, Sarah Denayer, Nadine Botteldoorn et al. · Journal of Clinical Microbiology · 2011 · 214 citations · Full text

Hygiene Indicator Microorganisms for Selected Pathogens on Beef, Pork, and Poultry Meats in Belgium

Y. Ghafir, Bernard China, Katelijne Dierick et al. · Journal of Food Protection · 2008 · 129 citations

, , +12

Evidence-Based Semiquantitative Methodology for Prioritization of Foodborne Zoonoses

S. Cardoen, Xavier Van Huffel, Dirk Berkvens et al. · Foodborne Pathogens and Disease · 2009 · 124 citations

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