Concepedia

Martina Catallo

MC

4

Publications

139

Citations

4

H-Index

2018

Active since

Affiliations

University of Modena and Reggio Emilia(Current)

VTT Technical Research Centre of Finland

University of Catania

Tieto (Finland)

Martina Catallo is an author at University of Modena and Reggio Emilia specializing in food microbiology, biology, and engineering.

Top concepts

BiologyMedicineEngineeringMicrobiologyBiotechnologyFood FermentationFood MicrobiologyAutismHealthGenetics

Publications per year

2018–2021

4

Publications

4

Altered Brain Cholesterol/Isoprenoid Metabolism in a Rat Model of Autism Spectrum Disorders

Veronica Cartocci, Martina Catallo, Massimo Tempestilli et al. · Neuroscience · 2018 · 55 citations

Autism Spectrum Disorders, Syndromic Autism, Physiology +9

Designing New Yeasts for Craft Brewing: When Natural Biodiversity Meets Biotechnology

Fabrizio Iattici, Martina Catallo, Lisa Solieri · Beverages · 2020 · 53 citations · Full text

Engineering, Genetics, New Yeasts +18

Sourdough derived strains of <i>Saccharomyces cerevisiae</i> and their potential for farmhouse ale brewing

Martina Catallo, Jarkko Nikulin, Linnea Johansson et al. · Journal of the Institute of Brewing · 2020 · 19 citations · Full text

Engineering, Flavoromics, Food Chemistry +20

Hybridization of Saccharomyces cerevisiae Sourdough Strains with Cryotolerant Saccharomyces bayanus NBRC1948 as a Strategy to Increase Diversity of Strains Available for Lager Beer Fermentation

Martina Catallo, Fabrizio Iattici, Cinzia Lucia Randazzo et al. · Microorganisms · 2021 · 12 citations · Full text

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