Concepedia

Jiajie Yuan

JY

Statistics

Publications

3

Citations

42

H-Index

3

Active since

2022

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Cornell University

Jiangnan University

Jiajie Yuan is an author at State Key Laboratory of Food Science and Technology specializing in agriculture, dairy science, and gels.

Publications per year

2022–2023

3

Publications

3

The heat stability of caprine and bovine micellar casein dispersions

Jiajie Yuan, Dasong Liu, Xiaoyu Peng et al. · International Dairy Journal · 2022 · 15 citations

, , +14

Gastrointestinal digestibility of micellar casein dispersions: Effects of caprine vs bovine origin, and partial colloidal calcium depletion using in vitro digestion models for the adults and elderly

Jie Zhang, Dasong Liu, Yunqi Xie et al. · Food Chemistry · 2023 · 14 citations

, , +16

Effects of heating temperatures and pH of skim milk fortified with milk protein concentrate on the texture and microstructure of high-protein yoghurts

Xinyang Qi, Dasong Liu, Jiajie Yuan et al. · International Dairy Journal · 2022 · 13 citations

, , +16

1–3 of 3