Concepedia
Statistics
Publications
75
Citations
5.2K
H-Index
39
Active since
1980
Affiliations
Sejong University(Current)
University of Wisconsin–Madison
Seoul National University
Rural Development Administration
Sanghoon Ko is an author at Sejong University specializing in food science, agriculture, and pharmacy.
Publications per year
1980–2018
Carbon dioxide sensors for intelligent food packaging applications
Pradeep Puligundla, Junho Jung, Sanghoon Ko · Food Control · 2011 · 358 citations
Agriculture, Food Science, Materials Engineering +13
Co-delivery of hydrophobic curcumin and hydrophilic catechin by a water-in-oil-in-water double emulsion
N.P. Aditya, Sheetal Aditya, Han-Joo Yang et al. · Food Chemistry · 2014 · 332 citations
Pharmacy, Pharmaceutics, Pharmacology +16
Use of whey proteins for encapsulation and controlled delivery applications
Sundaram Gunasekaran, Sanghoon Ko, Lan Xiao · Journal of Food Engineering · 2006 · 329 citations
Agriculture, Dairy Science, Food Science +14
Development and evaluation of lipid nanocarriers for quercetin delivery: A comparative study of solid lipid nanoparticles (SLN), nanostructured lipid carriers (NLC), and lipid nanoemulsions (LNE)
N.P. Aditya, Ana S. Macedo, Slavomíra Doktorovová et al. · LWT · 2014 · 287 citations · Full text
Pharmacy, Pharmaceutics, Pharmacology +17
Curcumin and Genistein Coloaded Nanostructured Lipid Carriers: in Vitro Digestion and Antiprostate Cancer Activity
N.P. Aditya, Myeongkuk Shim, Inae Lee et al. · Journal of Agricultural and Food Chemistry · 2013 · 233 citations
Pharmacy, Cancer Biology, Pharmaceutics +17
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