Eleni D. Myrtsi

Integrated biorefinery development using winery waste streams for the production of bacterial cellulose, succinic acid and value-added fractions

Katiana Filippi, Harris Papapostolou, Maria Alexandri et al. · Bioresource Technology · 2021 · 69 citations

Winery Waste Streams, Biomanufacturing, Engineering +10

Antioxidant Status of Broiler Chickens Fed Diets Supplemented with Vinification By-Products: A Valorization Approach

Alexandros Mavrommatis, Elisavet Giamouri, Eleni D. Myrtsi et al. · Antioxidants · 2021 · 35 citations · Full text

High-Throughput Quantification of 32 Bioactive Antioxidant Phenolic Compounds in Grapes, Wines and Vinification Byproducts by LC–MS/MS

Eleni D. Myrtsi, Sofia D. Koulocheri, Vassilios Iliopoulos et al. · Antioxidants · 2021 · 31 citations · Full text

Agro-industrial co-products upcycling: Recovery of carotenoids and fine chemicals from Citrus sp. juice industry co-products

Eleni D. Myrtsi, Sofia D. Koulocheri, Epameinondas Evergetis et al. · Industrial Crops and Products · 2022 · 24 citations

Agro-industrial Co-products Upcycling, Carotenoid, Citrus Sp +6

Effect of a Carotenoid Extract from Citrus reticulata By-Products on the Immune-Oxidative Status of Broilers

Alexandros Mavrommatis, Maria-Eleftheria Zografaki, Sofia Marka et al. · Antioxidants · 2022 · 19 citations · Full text