Luca Pretti

Stress relaxation behaviour and structural changes of muscle tissues from Gilthead Sea Bream (Sparus aurata L.) following high pressure treatment

Marco Campus, María Filippa Addis, Roberto Cappuccinelli et al. · Journal of Food Engineering · 2009 · 87 citations

Mechanobiology, Muscle Physiology, Muscle Function +11

Distinctive Anthocyanin Accumulation Responses to Temperature and Natural UV Radiation of Two Field-Grown Vitis vinifera L. Cultivars

Ana Fernandes de Oliveira, Luca Mercenaro, Alessandra Del et al. · Molecules · 2015 · 69 citations · Full text

Biology, Food Chemistry, Plant Analysis +11

Bioconversion of ovine <i>scotta</i> into lactic acid with pure and mixed cultures of lactic acid bacteria

Nicola Secchi, Daniela Giunta, Luca Pretti et al. · Journal of Industrial Microbiology & Biotechnology · 2011 · 49 citations · Full text

NMR Analysis of Seven Selections of Vermentino Grape Berry: Metabolites Composition and Development

Gilberto Mulas, Maria Grazia Galaffu, Luca Pretti et al. · Journal of Agricultural and Food Chemistry · 2011 · 39 citations

Botany, Secondary Metabolite, Plant Metabolomics +20

Protective Effect of Cyclically Pressurized Solid–Liquid Extraction Polyphenols from Cagnulari Grape Pomace on Oxidative Endothelial Cell Death

Anna Maria Posadino, Grazia Biosa, Hatem Zayed et al. · Molecules · 2018 · 35 citations · Full text