Cynthia M. Gaston

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Publications

Citations

296

H-Index

Active since

1984

Affiliations

United States Food and Drug Administration(Current)

Cynthia M. Gaston is an author at United States Food and Drug Administration specializing in analytical chemistry, elemental analysis, and agriculture.

Publications per year

1984–1994

Publications

Elements in major raw agricultural crops in the United States. 3. Cadmium, lead, and eleven other elements in carrots, field corn, onions, rice, spinach, and tomatoes

Karen A. Wolnik, Fred L. Fricke, Stephen G Capar et al. · Journal of Agricultural and Food Chemistry · 1985 · 133 citations

Agriculture, Agronomy, Crop Sciences +12

Microwave digestion for the determination of arsenic, cadmium and lead in seafood products by inductively coupled plasma atomic emission and mass spectrometry

Brenda S. Sheppard, Douglas T. Heitkemper, Cynthia M. Gaston · The Analyst · 1994 · 48 citations

Natural Sciences, Food Science, Toxicology +17

The Tylenol tampering incident - tracing the source

Karen A. Wolnik, Fred L. Fricke, Evelyn Bonnin et al. · Analytical Chemistry · 1984 · 42 citations

Pharmacy, Toxicology, Analytical Chemistry +5

The Tylenol tampering incident - tracing the source.

Karen A. Wolnik, Fred L. Fricke, Evelyn Bonnin et al. · PubMed · 1984 · 32 citations

Computing, Toxicology, Forensic Linguistics +2

Trace Element Studies in Weanling Rats: Maternal Diets and Baseline Tissue Mineral Values

Jeanne I. Rader, Karen A. Wolnik, Cynthia M. Gaston et al. · Journal of Nutrition · 1984 · 18 citations

Agriculture, Animal Sciences, Nutritional Sciences +16

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