Anahita Khoramnia

Production of a Solvent, Detergent, and Thermotolerant Lipase by a Newly Isolated <i>Acinetobacter</i> sp. in Submerged and Solid‐State Fermentations

Anahita Khoramnia, Afshin Ebrahimpour, Boon Kee Beh et al. · BioMed Research International · 2011 · 50 citations · Full text

Life Sciences, Biotechnology, Microbiology +17

Improvement of Medium Chain Fatty Acid Content and Antimicrobial Activity of Coconut Oil via Solid-State Fermentation Using a Malaysian<i>Geotrichum candidum</i>

Anahita Khoramnia, Afshin Ebrahimpour, Raheleh Ghanbari et al. · BioMed Research International · 2013 · 36 citations · Full text

Agriculture, Food Science, Fermentation Engineering +16

Physico‐chemical properties of <i>Moringa oleifera</i> seed oil enzymatically interesterified with palm stearin and palm kernel oil and its potential application in food

Sarafhana Dollah, Sabo Mohammed Abdulkarim, Siti Hajar Ahmad et al. · Journal of the Science of Food and Agriculture · 2015 · 31 citations

Agriculture, Food Science, Nutritional Sciences +17

The clinical utility and diagnostic implementation of human subject cell transdifferentiation followed by RNA sequencing

Shenglan Li, Sen Zhao, Jefferson C. Sinson et al. · The American Journal of Human Genetics · 2024 · 28 citations · Full text

Life Sciences, Cell Biology, Molecular Biology +16

Enhancement of viability of a probiotic <i>Lactobacillus</i> strain for poultry during freeze‐drying and storage using the response surface methodology

Anahita Khoramnia, Norhani Abdullah, S. L. Liew et al. · Animal Science Journal · 2010 · 26 citations

Agriculture, Microbiology, Poultry Science +16