Ebner Azuara

Kinetic model for osmotic dehydration and its relationship with Fick's second law

Ebner Azuara, Raul Cortés, Hugo S. Garcı́a et al. · International Journal of Food Science & Technology · 1992 · 190 citations

Second Law, Engineering, Fluid Mechanics +18

Mass transfer during osmotic dehydration of pineapple rings

C.I. Beristain, Ebner Azuara, R. Cortés · International Journal of Food Science & Technology · 1990 · 153 citations

Biomanufacturing, Engineering, Sucrose Solution +10

Effect of Water Activity on the Stability to Oxidation of Spray‐Dried Encapsulated Orange Peel Oil Using Mesquite Gum ( <i>Prosopis Juliflora</i> ) as Wall Material

C.I. Beristain, Ebner Azuara, E.J. Vernon‐Carter · Journal of Food Science · 2002 · 125 citations

Enthalpy-Entropy compensation in food vapor adsorption

César I. Beristain, Hugo S. Garcı́a, Ebner Azuara · Journal of Food Engineering · 1996 · 115 citations

Chemical Engineering, Engineering, Entropy +4

Role of enthalpy and entropy in moisture sorption behavior of pineapple pulp powder produced by different drying methods

Juliane Viganó, Ebner Azuara, César I. Beristain et al. · Thermochimica Acta · 2011 · 98 citations

Food Chemistry, Engineering, Moisture Sorption Behavior +7