Weili Kong

Coating shiitake mushrooms (Lentinus edodes) with a polysaccharide from Oudemansiella radicata improves product quality and flavor during postharvest storage

Qin Liu, Xiao Cui, Zhibo Song et al. · Food Chemistry · 2021 · 121 citations

Agriculture, Food Science, Horticultural Sciences +17

Metagenomic analysis revealed the succession of microbiota and metabolic function in corncob composting for preparation of cultivation medium for Pleurotus ostreatus

Weili Kong, Bo Sun, Jianyun Zhang et al. · Bioresource Technology · 2020 · 107 citations

Life Sciences, Biotechnology, Microbiology +16

Comparison of different drying techniques for shiitake mushroom (Lentinus edodes): Changes in volatile compounds, taste properties, and texture qualities

Qin Liu, Tergun Bau, Rongxian Jin et al. · LWT · 2022 · 78 citations · Full text

Agriculture, Food Science, Food Chemistry +14

Effects of Oudemansiella radicata polysaccharide on postharvest quality of oyster mushroom (Pleurotus ostreatus) and its antifungal activity against Penicillium digitatum

Weili Kong, Sujuan Hu, Yuanchun Kang et al. · Postharvest Biology and Technology · 2020 · 75 citations

Agriculture, Biology, Food Science +12

Dynamic succession of microbial compost communities and functions during Pleurotus ostreatus mushroom cropping on a short composting substrate

Qin Liu, Weili Kong, Xiao Cui et al. · Frontiers in Microbiology · 2022 · 26 citations · Full text

Life Sciences, Biochemistry, Microbiology +14