Effects of Oudemansiella radicata polysaccharide on postharvest quality of oyster mushroom (Pleurotus ostreatus) and its antifungal activity against Penicillium digitatum - Concepedia

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Effects of Oudemansiella radicata polysaccharide on postharvest quality of oyster mushroom (Pleurotus ostreatus) and its antifungal activity against Penicillium digitatum

71

Citations

42

References

2020

Year

Weili Kong, Sujuan Hu, Yuanchun Kang, Yuting Zhang, Tzi Bun Ng

Postharvest Biology and Technology

Antifungal AgentFood MycologyMedicinal FungiPostharvest QualityMicrobiologyOyster MushroomOudemansiella Radicata Polysaccharide

References

	Year	Citations

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