Concepedia

Henry F. Marshall

HF

7

Publications

462

Citations

7

H-Index

1979

Active since

Affiliations

University of Nebraska–Lincoln(Current)

Henry F. Marshall is an author at University of Nebraska–Lincoln specializing in biochemistry, food chemistry, and nutrition.

Top concepts

Publications per year

1979–1997

7

Publications

7

Measuring protein quality

L. D. Satterlee, Henry F. Marshall, John M Tennyson · Journal of the American Oil Chemists Society · 1979 · 244 citations

, , +24

In Vitro Assay for Predicting Protein Efficiency Ratio as Measured by Rat Bioassay: Collaborative Study

L. D. Satterlee, James G Kendrick, Henry F. Marshall et al. · Journal of AOAC INTERNATIONAL · 1982 · 71 citations

, , +17

A comparison of the effectiveness of protein denaturants for β-lactoglobulin and ribonuclease

C. Nick Pace, Henry F. Marshall · Archives of Biochemistry and Biophysics · 1980 · 61 citations

, , +7

Nighttime Variation in Volatile Content of Flowers of the Night Blooming PlantGaura drummondii

T. N. Shaver, P. D. Lingren, Henry F. Marshall · Journal of Chemical Ecology · 1997 · 34 citations

, , +8

Sulfur Amino Acid Stability. Hydrogen Peroxide Treatment of Casein, Egg White, and Soy Isolate

K. C. Chang, Henry F. Marshall, L. D. Satterlee · Journal of Food Science · 1982 · 27 citations

, , +18

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