Rabih Kamleh

Drivers, barriers and incentives to implementing environmental management systems in the food industry: A case of Lebanon

May A. Massoud, Rabih Fayad, M. El‐Fadel et al. · Journal of Cleaner Production · 2009 · 246 citations

Public Health, Environmental Management, Environmental Policy +14

Environmental Management System (ISO 14001) Certification in Developing Countries: Challenges and Implementation Strategies

May A. Massoud, Rabih Fayad, Rabih Kamleh et al. · Environmental Science & Technology · 2010 · 85 citations · Full text

Management, Environmental Management, Environmental Sciences +15

The effect of substitution of sodium chloride with potassium chloride on the physicochemical, microbiological, and sensory properties of Halloumi cheese

Rabih Kamleh, Ammar Olabi, Imad Toufeili et al. · Journal of Dairy Science · 2012 · 55 citations · Full text

Agriculture, Dairy Science, Food Science +14

Effects of Pasteurization and High-Pressure Processing of Camel and Bovine Cheese Quality, and Proteolysis Contribution to Camel Cheese Softness

Mustapha Mbye, Huda Mohamed, Tholkappiyan Ramachandran et al. · Frontiers in Nutrition · 2021 · 23 citations · Full text

Agriculture, Dairy Science, Food Science +17

The effect of partial substitution of <scp>NaCl</scp> with <scp>KCl</scp> on the physicochemical, microbiological and sensory properties of Akkawi cheese

Rabih Kamleh, Ammar Olabi, Imad Toufeili et al. · Journal of the Science of Food and Agriculture · 2014 · 22 citations

Agriculture, Food Science, Nutritional Sciences +17