Jaturapatr Varith

Combined microwave-hot air drying of peeled longan

Jaturapatr Varith, P. Dijkanarukkul, Aree Achariyaviriya et al. · Journal of Food Engineering · 2007 · 142 citations

Engineering, Radiofrequency Heating, Peeled Longan +6

Non-contact bruise detection in apples by thermal imaging

Jaturapatr Varith, G. M. Hyde, A. L. Baritelle et al. · Innovative Food Science & Emerging Technologies · 2003 · 118 citations

Image Analysis, Thermography, Engineering +5

Effects of drying methods on total phenolic contents and antioxidant capacity of the pomelo (Citrus grandis (L.) Osbeck) peels

Nur Farhana Abd Rahman, Rosnah Shamsudin, Amin Ismail et al. · Innovative Food Science & Emerging Technologies · 2018 · 80 citations

Food Chemistry, Citrus Grandis, Total Phenolic Contents +3

Effect of Gaseous Ozone Fumigation on Organophosphate Pesticide Degradation of Dried Chilies

Panlop Sintuya, Kanjana Narkprasom, Somkiat Jaturonglumlert et al. · Ozone Science and Engineering · 2018 · 32 citations

Processing of coconut sap into sugar syrup using rotary evaporation, microwave, and <scp>open‐heat</scp> evaporation techniques

Muhammad Asghar, Yus Aniza Yusof, Mohd Noriznan Mokhtar et al. · Journal of the Science of Food and Agriculture · 2020 · 28 citations