Ewelina Eckert

Publications

627

Citations

H-Index

2012

Active since

Affiliations

Wrocław University of Environmental and Life Sciences(Current)

University of Alberta

Polish Academy of Sciences

Ludwik Hirszfeld Institute of Immunology and Experimental Therapy

Ewelina Eckert is an author at Wrocław University of Environmental and Life Sciences specializing in biochemistry, biotechnology, and natural sciences.

Top concepts

BiochemistryBiotechnologyNatural SciencesEngineeringFood ChemistryProtein EngineeringBiomolecular EngineeringProteomicsHealthBiochemical Engineering

Publications per year

2012–2019

Publications

Effects of enzymatic hydrolysis and ultrafiltration on physicochemical and functional properties of faba bean protein

Ewelina Eckert, Jay Han, Kevin Swallow et al. · Cereal Chemistry · 2019 · 154 citations

Functional Properties, Engineering, Protein Purification +18

Biophysical and in vitro absorption studies of iron chelating peptide from barley proteins

Ewelina Eckert, Lei Lu, Larry D. Unsworth et al. · Journal of Functional Foods · 2016 · 104 citations · Full text

Agricultural Chemistry, Nutrient Bioavailability, Biochemistry +8

Antioxidant and antidiabetic activities of peptides isolated from a hydrolysate of an egg-yolk protein by-product prepared with a proteinase from Asian pumpkin (Cucurbita ficifolia)

Aleksandra Zambrowicz, Ewelina Eckert, Marta Pokora et al. · RSC Advances · 2015 · 85 citations

Biochemistry, Natural Sciences, Medicine +15

Biological and functional properties of proteolytic enzyme‐modified egg protein by‐products

Marta Pokora, Ewelina Eckert, Aleksandra Zambrowicz et al. · Food Science & Nutrition · 2013 · 61 citations · Full text

Functional Properties, Commercial Neutrase, Molecular Biology +18

Metal solubility enhancing peptides derived from barley protein

Ewelina Eckert, Fatemeh Bamdad, Lingyun Chen · Food Chemistry · 2014 · 59 citations

Metalloprotein, Metal Solubility, Biochemistry +1

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