Concepedia

Soung-Hun Cho

SC

Statistics

Publications

3

Citations

159

H-Index

3

Active since

2003

Affiliations

Chonnam National University(Current)

Virginia Tech

Virginia Sea Grant

Soung-Hun Cho is an author at Chonnam National University specializing in food engineering, food quality, and food processing.

Top concepts

Publications per year

2003–2005

3

Publications

3

The effect of processing conditions on the properties of gelatin from skate (Raja Kenojei) skins

Soung-Hun Cho, Michael L. Jahncke, Koo-Bok Chin et al. · Food Hydrocolloids · 2005 · 123 citations

, , +4

Nutritional composition and microflora of the fresh and fermented skate (<i>Raja Kenojei</i>) skins

Soung-Hun Cho, Michael L. Jahncke, Jong‐Bang Eun · International Journal of Food Sciences and Nutrition · 2003 · 19 citations

Kenojeinin I, antimicrobial peptide isolated from the skin of the fermented skate, Raja kenojei

Soung-Hun Cho, Byung-Doo Lee, Haejung An et al. · Peptides · 2005 · 17 citations

, , +8

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