45
Publications
2.2K
Citations
27
H-Index
1981
Active since
H. Graham is an author at Swedish University of Agricultural Sciences specializing in nutrition, health sciences, and animal nutrition.
Top concepts
NutritionAnimal NutritionMetabolismPhysiologyHealthAgricultural EconomicsEngineeringPoultry ScienceIn Vitro FermentationBotany
Publications per year
1981–2021
45
45
Enzymatic/Chemical Analysis of Dietary Fiber
Olof Theander, Per Åman, Eric Westerlund et al. · Journal of AOAC International · 1994 · 99 citations
Staffan Bengtsson, Per Åman, H. Graham et al. · Journal of the Science of Food and Agriculture · 1990 · 87 citations
Mixed‐linked β‐Glucans, Waxy‐starch Genotype, Engineering +17
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