Concepedia

Huizi Tan

HT

19

Publications

899

Citations

17

H-Index

2014

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Nanchang University

Jiangnan University

Beijing Technology and Business University

Agriculture and Agri-Food Canada

Huizi Tan is an author at State Key Laboratory of Food Science and Technology specializing in medicine, microbiology, and microbiome.

Top concepts

MedicineMicrobiologyMicrobiomeGut MicrobiomeNutritionMetabolismPublic HealthGut MicrobiologyBiochemistryMetabolomics

Publications per year

2014–2024

19

Publications

19

Novel strains of Bacteroides fragilis and Bacteroides ovatus alleviate the LPS-induced inflammation in mice

Huizi Tan, Jianxin Zhao, Hao Zhang et al. · Applied Microbiology and Biotechnology · 2019 · 139 citations

Inflammation, Host Response, Microbial Disease +12

Deciphering diet-gut microbiota-host interplay: Investigations of pectin

Huizi Tan, Shaoping Nie · Trends in Food Science & Technology · 2020 · 113 citations

Biology, Dysbiosis, Host-microbe Interactions +10

Preventive effects of pectin with various degrees of esterification on ulcerative colitis in mice

Linlin Fan, Sheng Zuo, Huizi Tan et al. · Food & Function · 2020 · 109 citations

Resistant starches and gut microbiota

Jia-Jia Wen, Mingzhi Li, Jielun Hu et al. · Food Chemistry · 2022 · 69 citations

Microbiota Structure, Microbiota Function, Dysbiosis +7

Interaction between dietary fiber and bifidobacteria in promoting intestinal health

Hui Wang, Xiaojun Huang, Huizi Tan et al. · Food Chemistry · 2022 · 66 citations

Nutrition, Dietary Fiber, Probiotic +12

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