Jackeline S. de Rizzo

Statistics

Publications

Citations

140

H-Index

Active since

2012

Affiliations

Brazilian Agricultural Research Corporation(Current)

Jackeline S. de Rizzo is an author at Brazilian Agricultural Research Corporation specializing in edible films, biopolymer production, and tensile strength.

Publications per year

2012–2015

Publications

Effect of cashew gum-carboxymethylcellulose edible coatings in extending the shelf-life of fresh and cut guavas

Lucimara Aparecida Forato, Douglas de Britto, Jackeline S. de Rizzo et al. · Food Packaging and Shelf Life · 2015 · 114 citations · Full text

Agriculture, Food Science, Food Engineering +8

Effect of Carboxymethylcellulose and Plasticizer Concentration on Wetting and Mechanical Properties of Cashew Tree Gum–Based Films

Douglas de Britto, Jackeline S. de Rizzo, O. B. G. Assis · International Journal of Polymer Analysis and Characterization · 2012 · 26 citations

Natural Sciences, Materials Engineering, Materials Science +15

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