Lucimara Aparecida Forato

Effect of cashew gum-carboxymethylcellulose edible coatings in extending the shelf-life of fresh and cut guavas

Lucimara Aparecida Forato, Douglas de Britto, Jackeline S. de Rizzo et al. · Food Packaging and Shelf Life · 2015 · 113 citations · Full text

Food Chemistry, Shelf Life, Edible Film +8

Conformation of α zeins in solid state by Fourier transform IR

Lucimara Aparecida Forato, T. C. Bicudo, Luiz Alberto Colnago · Biopolymers · 2003 · 111 citations

Protein Structure in KBr Pellets by Infrared Spectroscopy

Lucimara Aparecida Forato, Rubens Bernardes‐Filho, Luiz Alberto Colnago · Analytical Biochemistry · 1998 · 108 citations

Kbr Pellets, Biochemistry, Protein X-ray Crystallography +2

Microwave-assisted digestion procedures for biological samples with diluted nitric acid: Identification of reaction products

Mário H. Gonzalez, G. B. de Souza, Regina V. Oliveira et al. · Talanta · 2009 · 104 citations · Full text

A rapid and automated low resolution NMR method to analyze oil quality in intact oilseeds

Rosilene Aparecida Prestes, Luiz Alberto Colnago, Lucimara Aparecida Forato et al. · Analytica Chimica Acta · 2007 · 92 citations

Engineering, Food Authentication, Magnetic Resonance Spectroscopy +5