R. J. Scott Lacombe

Retroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaenoic acid feeding as determined by compound specific isotope analysis in rat liver

Adam H. Metherel, Raphaël Chouinard‐Watkins, Marc‐Olivier Trépanier et al. · Nutrition & Metabolism · 2017 · 48 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +15

Compound-specific isotope analysis resolves the dietary origin of docosahexaenoic acid in the mouse brain

R. J. Scott Lacombe, Vanessa Giuliano, Stefanie M. Colombo et al. · Journal of Lipid Research · 2017 · 42 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

DHA Esterified to Phosphatidylserine or Phosphatidylcholine is More Efficient at Targeting the Brain than DHA Esterified to Triacylglycerol

Raphaël Chouinard‐Watkins, R. J. Scott Lacombe, Adam H. Metherel et al. · Molecular Nutrition & Food Research · 2019 · 42 citations

Life Sciences, Biochemistry, Neuroscience +11

Complete assessment of whole-body n-3 and n-6 PUFA synthesis-secretion kinetics and DHA turnover in a rodent model

Adam H. Metherel, R. J. Scott Lacombe, Raphaël Chouinard‐Watkins et al. · Journal of Lipid Research · 2017 · 30 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

Phospholipid class-specific brain enrichment in response to lysophosphatidylcholine docosahexaenoic acid infusion

Raphaël Chouinard‐Watkins, Chuck T. Chen, Adam H. Metherel et al. · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · 2017 · 25 citations · Full text

Life Sciences, Neurobiology, Neuroscience +11