Adéla Fraňková

Fast screening method for assessment of antimicrobial activity of essential oils in vapor phase

Pavel Klouček, Jakub Šmíd, Adéla Fraňková et al. · Food Research International · 2011 · 137 citations

Antimicrobial Susceptibility, Fast Screening Method, Vapor Phase +8

Long-term antifungal activity of volatile essential oil components released from mesoporous silica materials

Anežka Janatová, Andrea Bernardos, Jakub Šmíd et al. · Industrial Crops and Products · 2015 · 90 citations

Molecular Sieve, Chemical Engineering, Antifungal Agent +4

Aluminium and other elements in selected herbal tea plant species and their infusions

Malik Jan, Adéla Fraňková, Ondřej Drábek et al. · Food Chemistry · 2013 · 74 citations

Chemical Engineering, Botany, Herbal Medicine +5

Effect of method of processing specialty coffee beans (natural, washed, honey, fermentation, maceration) on bioactive and volatile compounds

Matúš Várady, Jan Tauchen, Adéla Fraňková et al. · LWT · 2022 · 55 citations · Full text

Food Chemistry, Nutrition, Agricultural Chemistry +14

The antifungal activity of essential oils in combination with warm air flow against postharvest phytopathogenic fungi in apples

Adéla Fraňková, Jakub Šmíd, Andrea Bernardos et al. · Food Control · 2016 · 52 citations · Full text

Antifungal Agent, Antifungal Activity, Plant Pathology +4