Paul Angers

Chitosan Treatment of Wheat Seeds Induces Resistance to<i>Fusarium graminearum</i>and Improves Seed Quality

M.V. Bhaskara Reddy, Joseph Arul, Paul Angers et al. · Journal of Agricultural and Food Chemistry · 1999 · 293 citations

Agriculture, Crop Sciences, Plant Sciences +17

Characterization and use of essential oil from Thymus vulgaris against Botrytis cinerea and Rhizopus stolonifer in strawberry fruits

M.V. Bhaskara Reddy, Paul Angers, André Gosselin et al. · Phytochemistry · 1998 · 244 citations

Life Sciences, Botany, Plant Sciences +16

Analysis of α-Linolenic Acid Biohydrogenation Intermediates in Milk Fat with Emphasis on Conjugated Linolenic Acids

Frédéric Destaillats, Jean-Pierre Trottier, Juan Miguel Garro Galvez et al. · Journal of Dairy Science · 2005 · 133 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

Characterization of industrial broccoli discards (Brassica oleracea var. italica) for their glucosinolate, polyphenol and flavonoid contents using UPLC MS/MS and spectrophotometric methods

Minty Thomas, Ashraf Badr, Yves Desjardins et al. · Food Chemistry · 2017 · 126 citations

Agriculture, Food Science, Food Analysis +7

One‐step methodology for the synthesis of FA picolinyl esters from intact lipids

Frédéric Destaillats, Paul Angers · Journal of the American Oil Chemists Society · 2002 · 110 citations

Life Sciences, Biochemistry, Chemistry +17