Marie Elisabeth Cuvelier

Publications

462

Citations

H-Index

1992

Active since

Affiliations

Marie Elisabeth Cuvelier is an author at Laboratoire Génie Industriel specializing in oxidative stress, food chemistry, and environmental engineering.

Top concepts

HealthMedicineEngineeringPharmacologyFood ChemistryOxidative StressAnalytical ChemistryEnvironmental EngineeringChemistryBiochemistry

Publications per year

1992–2006

Publications

Antioxidant Constituents in Sage (Salvia officinalis)

Marie Elisabeth Cuvelier, Claudette Berset, Hubert Richard · Journal of Agricultural and Food Chemistry · 1994 · 411 citations

Food Analysis, Altmetric Attention Score, Chemistry +17

Atmospheric pressure chemical ionization (APcI) liquid chromatography-mass spectrometry: characterization of natural antioxidants

Marie‐Noëlle Maillard, Pierre Giampaoli, Marie Elisabeth Cuvelier · Talanta · 1996 · 23 citations

Environmental Chemistry, Engineering, Gas Chromatography +11

Effect of energy transfer conditions on the chemical degradation of frying oil

Nawel Achir, Wassila Kara, Christophe Chipeaux et al. · European Journal of Lipid Science and Technology · 2006 · 18 citations

Engineering, Energy Efficiency, Degradation Reaction +20

Comparison of the antioxidative activity of some acid-phenols

Marie Elisabeth Cuvelier, Hubert Richard, Claudette Berset · 1992 · 10 citations

Biochemistry, Wine Perception, Antioxidative Activity +3

Rows per page

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