Hyun‐Il Jun

Characterization of the pectic polysaccharides from pumpkin peel

Hyun‐Il Jun, Chang Hyun Lee, Geun‐Seoup Song et al. · LWT · 2005 · 138 citations

Polysaccharide, Natural Polymer, Pumpkin Peel

Antioxidant Activities and Phenolic Compounds of Pigmented Rice Bran Extracts

Hyun‐Il Jun, Geun‐Seoup Song, Eun‐In Yang et al. · Journal of Food Science · 2012 · 131 citations

Structural characterization of phenolic antioxidants from purple perilla (Perilla frutescens var. acuta) leaves

Hyun‐Il Jun, Beom‐Tae Kim, Geun‐Seoup Song et al. · Food Chemistry · 2013 · 95 citations

Structural Characterization, Biochemistry, Medicine +7

Chemical composition and antioxidant activity of Korean cactus (Opuntia humifusa) fruit

Mi-Na Cha, Hyun‐Il Jun, Won-Jae Lee et al. · Food Science and Biotechnology · 2013 · 43 citations

Food Chemistry, Food Bioactive Compound, Chemical Composition +6

Isolation and Identification of Phenolic Antioxidants in Black Rice Bran

Hyun‐Il Jun, Jaewook Shin, Geun‐Seoup Song et al. · Journal of Food Science · 2015 · 41 citations

Food Chemistry, Polyphenolics, High Antioxidant Activity +11