Concepedia

L.B.J.M. Berendsen

LB

Statistics

Publications

4

Citations

336

H-Index

4

Active since

1993

Affiliations

Food & Nutrition(Current)

L.B.J.M. Berendsen is an author at Food & Nutrition specializing in bioanalysis, clinical chemistry, and medicine.

Top concepts

Publications per year

1993–2019

4

Publications

4

Moderate intensity Pulsed Electric Fields (PEF) as alternative mild preservation technology for fruit juice

R.A.H. Timmermans, H.C. Mastwijk, L.B.J.M. Berendsen et al. · International Journal of Food Microbiology · 2019 · 158 citations · Full text

Horseradish Peroxidase-Catalyzed Cross-Linking of Feruloylated Arabinoxylans with β-Casein

Carmen G. Boeriu, Gideon Oudgenoeg, W.T.J. Spekking et al. · Journal of Agricultural and Food Chemistry · 2004 · 78 citations · Full text

Colloidal carbon particles as a new label for rapid immunochemical test methods: Quantitative computer image analysis of results

A. van Amerongen, Harry J. Wichers, L.B.J.M. Berendsen et al. · Journal of Biotechnology · 1993 · 67 citations · Full text

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Quantitative computer image analysis of a human chorionic gonadotropin colloidal carbon dipstick assay

A. van Amerongen, Douwe van Loon, L.B.J.M. Berendsen et al. · Clinica Chimica Acta · 1994 · 33 citations · Full text

, , +7

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