Luting Cao

The effect of Liuwei Dihuang decoction on PI3K/Akt signaling pathway in liver of type 2 diabetes mellitus (T2DM) rats with insulin resistance

Bing Dai, Qinxuan Wu, Chengxi Zeng et al. · Journal of Ethnopharmacology · 2016 · 176 citations

Insulin Resistance, Metabolic Syndrome, Insulin Signaling +12

LC-MS-Based Metabolomics Reveals the Chemical Changes of Polyphenols during High-Temperature Roasting of Large-Leaf Yellow Tea

Jie Zhou, You Wu, Piaopiao Long et al. · Journal of Agricultural and Food Chemistry · 2018 · 142 citations

Food Chemistry, Polyphenolics, Tea Constituents +15

A comparative analysis for the volatile compounds of various Chinese dark teas using combinatory metabolomics and fungal solid-state fermentation

Luting Cao, Xuemei Guo, Guangjin Liu et al. · Journal of Food and Drug Analysis · 2017 · 114 citations · Full text

Flavoromics, Metabolomic Profiling, Other Cdts +18

Roasting improves the hypoglycemic effects of a large-leaf yellow tea infusion by enhancing the levels of epimerized catechins that inhibit α-glucosidase

Jie Zhou, Liang Zhang, Qilu Meng et al. · Food & Function · 2018 · 54 citations

Molecular Docking, Nutrition, Food Chemistry +15