Roberto Quevedo

Color of Salmon Fillets By Computer Vision and Sensory Panel

Roberto Quevedo, José Miguel Aguilera, Franco Pedreschi · Food and Bioprocess Technology · 2008 · 170 citations · Full text

Agriculture, Fisheries, Food Science +16

Description of food surfaces and microstructural changes using fractal image texture analysis

Roberto Quevedo, López-G. Carlos, José Miguel Aguilera et al. · Journal of Food Engineering · 2002 · 136 citations

Agriculture, Food Science, Computer Vision +15

Evaluation of Food Quality and Safety with Hyperspectral Imaging (HSI)

Raúl Siché, Ricardo Vejarano, Víctor Aredo et al. · Food Engineering Reviews · 2015 · 121 citations

Agriculture, Food Science, Food Analysis +13

Determination of starch content in adulterated fresh cheese using hyperspectral imaging

Abel Barreto, J.P. Cruz‐Tirado, Raúl Siché et al. · Food Bioscience · 2017 · 99 citations

Agriculture, Biochemistry, Food Science +16

Determination of senescent spotting in banana (Musa cavendish) using fractal texture Fourier image

Roberto Quevedo, Fernando Mendoza, José Miguel Aguilera et al. · Journal of Food Engineering · 2007 · 95 citations · Full text

Agriculture, Plant Biology, Plant Sciences +15