Concepedia

Margarida Faustino

MF

Statistics

Publications

9

Citations

149

H-Index

9

Active since

2022

Affiliations

Universidade Católica Portuguesa(Current)

Margarida Faustino is an author at Universidade Católica Portuguesa specializing in life sciences, food fermentation, and biotechnology.

ORCID

Publications per year

2022–2023

9

Publications

9

Comparative Analysis of Mannans Extraction Processes from Spent Yeast Saccharomyces cerevisiae

Margarida Faustino, Joana Durão, Carla F. Pereira et al. · Foods · 2022 · 32 citations · Full text

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Peptide-rich extracts from spent yeast waste streams as a source of bioactive compounds for the nutraceutical market

Ana Sofia Oliveira, Joana Odila Pereira, Carlos Ferreira et al. · Innovative Food Science & Emerging Technologies · 2022 · 31 citations · Full text

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Spent Yeast Valorization for Food Applications: Effect of Different Extraction Methodologies

Ana Sofia Oliveira, Joana Odila Pereira, Carlos Ferreira et al. · Foods · 2022 · 22 citations · Full text

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Design and Characterization of a Cheese Spread Incorporating Osmundea pinnatifida Extract

Margarida Faustino, Daniela Machado, Dina Rodrigues et al. · Foods · 2023 · 12 citations · Full text

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Purification of bioactive peptides from spent yeast autolysates

Ana Sofia Oliveira, Ana Margarida Pereira, Carlos Ferreira et al. · Food and Bioproducts Processing · 2023 · 11 citations · Full text

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