Amalia A. Carelli - Concepedia

Concepedia

Author

Amalia A. Carelli

Planta Piloto de Ingeniería Química

Also Known As

A. A. Carelli, A. Carelli, A.A. Carelli, Amalia A Carelli, Amalia A. Carelli, Amalia Antonia Carelli, Amalia Carelli

53

Publications

1.9K

Citations

24

H-Index

68

Concepts

All Affiliations

Planta Piloto de Ingeniería Química Consejo Nacional de Investigaciones Científicas y Técnicas Universidad Nacional del Sur Centro Científico Tecnológico - Bahía Blanca Utah State University

AA

About

Amalia A. Carelli is an author at Planta Piloto de Ingeniería Química specializing in food chemistry, engineering, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	16	22	1.1K
2	Health Sciences	15	20	898
3	Medicine	5	5	196
4	Public Health	2	2	162
5	Natural Sciences	1	1	30

Amalia A. Carelli

×

42

Publications

1.9K

Citations

24

H-Index

	Year	Citations
Oxidation of sunflower oil during storage Guillermo H. Crapiste, Marta I.V. Brevedan, Amalia A. Carelli Journal of the American Oil Chemists Society Food ChemistryOxidative DeteriorationChemical EngineeringOxygen ConcentrationEngineering	1999	180
Extraction of sunflower oil using ethanol as solvent Erica R. Baümler, María E. Carrín, Amalia A. Carelli Journal of Food Engineering Solvent ExtractionChemical EngineeringEngineeringAnalytical ChemistryHeavy Oil Recovery	2016	143
Peanut oil: Compositional data María E. Carrín, Amalia A. Carelli European Journal of Lipid Science and Technology Food ChemistryNutritionLipid AnalysisFood CompositionFatty Acids	2010	141
Temperature-dependent diffusion coefficient of oil from different sunflower seeds during extraction with hexane Ethel E. Pérez, Amalia A. Carelli, Guillermo H. Crapiste Journal of Food Engineering Different Sunflower SeedsEngineeringDiffusion ResistanceTransport PhenomenaFood Engineering	2011	131
Wax composition of sunflower seed oils Amalia A. Carelli, Lorna M. Frizzera, Pedro Rafael Forbito, Journal of the American Oil Chemists Society Food ChemistryChemical EngineeringChemical Enhanced Oil RecoveryBiomanufacturingSunflower Seed	2002	88
Quantitative determination of phospholipids in sunflower oil Amalia A. Carelli, Marta I.V. Brevedan, Guillermo H. Crapiste Journal of the American Oil Chemists Society Food ChemistryLipid AnalysisLipid PreparationEngineeringBiochemistry	1997	87
Comparative study of the determination of triacylglycerol in vegetable oils using chromatographic techniques Amalia A. Carelli, Arturo Cert Journal of Chromatography A Food ChemistryLipid AnalysisLipid ResourceVegetable OilsAnalytical Chemistry	1993	84
Formation of stigmasta-3,5-diene in vegetable oils Arturo Cert, A. Lanzón, Amalia A. Carelli, Food Chemistry Food ChemistryOrganic ChemistryPhytochemistryVegetable Oils	1994	80
Solvent Extraction: Kinetic Study of Major and Minor Compounds Erica R. Baümler, Guillermo H. Crapiste, Amalia A. Carelli Journal of the American Oil Chemists Society Solvent ExtractionLipid AnalysisChemical KineticsEngineeringContact Time	2010	79
Characterization of Monovarietal Argentinian Olive Oils from New Productive Zones Liliana Ceci, Amalia A. Carelli Journal of the American Oil Chemists Society Food ChemistryAgricultural ChemistryEngineeringFood CompositionBotany	2007	74

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