Statistics
Publications
11
Citations
157
H-Index
10
Active since
2020
Lantian Zhang is an author at Hebei Food Inspection and Research Institute specializing in optical properties of solids, biochemistry, and natural sciences.
Publications per year
2020–2025
11
11
Zhao Fen, Jinying Guo, Gege Zhang et al. · Food Research International · 2024 · 26 citations
Rapid detection of cordycepin in food by surface-enhanced Raman technique
Yiwei Wang, Bin Zhang, Meijuan Guo et al. · Journal of Future Foods · 2022 · 13 citations · Full text
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