Concepedia

Tanyamon Petcharat

TP

Statistics

Publications

10

Citations

418

H-Index

10

Active since

2017

Affiliations

Prince of Songkla University(Current)

Walailak University

King Mongkut's Institute of Technology Ladkrabang

Vinh Long University of Technology Education

Tanyamon Petcharat is an author at Prince of Songkla University specializing in gels, food science, and food gels.

Publications per year

2017–2024

10

Publications

10

Effect of gellan incorporation on gel properties of bigeye snapper surimi

Tanyamon Petcharat, Soottawat Benjakul · Food Hydrocolloids · 2017 · 169 citations

Engineering, Fisheries, Polymer Engineering +7

Ultrasound‐assisted extraction of collagen from clown featherback (<scp><i>Chitala ornata</i></scp>) skin: yield and molecular characteristics

Tanyamon Petcharat, Soottawat Benjakul, Supatra Karnjanapratum et al. · Journal of the Science of Food and Agriculture · 2020 · 94 citations

Medicine, Animal Sciences, Biomaterials +12

Effect of gellan and calcium chloride on properties of surimi gel with low and high setting phenomena

Tanyamon Petcharat, Soottawat Benjakul · RSC Advances · 2017 · 29 citations · Full text

Natural Sciences, Biochemistry, Biomaterials +7

Property of Fish Gelatin gel as Affected by the Incorporation of Gellan and Calcium Chloride

Tanyamon Petcharat, Soottawat Benjakul · Food Biophysics · 2017 · 28 citations

Agriculture, Biochemistry, Food Science +8

Quality Characterization of Different Parts of Broiler and Ligor Hybrid Chickens

Worawan Panpipat, Manat Chaijan, Supatra Karnjanapratum et al. · Foods · 2022 · 21 citations · Full text

Agriculture, Animal Sciences, Poultry Science +14

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