Maria Rita Fede

Geographical discrimination of Italian honey by multi-element analysis with a chemometric approach

Giuseppa Di Bella, Vincenzo Lo Turco, Angela Giorgia Potortì et al. · Journal of Food Composition and Analysis · 2015 · 110 citations

Natural Sciences, Chemistry, Food Science +15

Study of quantitative and qualitative variations in essential oils of Sicilian oregano biotypes

Mario Licata, Teresa Tuttolomondo, Giacomo Dugo et al. · Journal of Essential Oil Research · 2015 · 55 citations

Agriculture, Botany, Plant Sciences +14

Assessment of Natural Radioactivity and Radiological Risks in River Sediments from Calabria (Southern Italy)

F. Caridi, Marcella Di Bella, Giuseppe Sabatino et al. · Applied Sciences · 2021 · 53 citations · Full text

Natural Sciences, Environmental Sciences, Geology +17

Gas chromatography-tandem mass spectrometry multi-residual analysis of contaminants in Italian honey samples

Marcello Saitta, Giuseppa Di Bella, Maria Rita Fede et al. · Food Additives & Contaminants Part A · 2017 · 52 citations

Pharmacy, Food Science, Toxicology +17

Traceability of Protected Geographical Indication (PGI) Interdonato lemon pulps by chemometric analysis of the mineral composition

Angela Giorgia Potortì, Giuseppa Di Bella, Antonio Francesco Mottese et al. · Journal of Food Composition and Analysis · 2018 · 48 citations

Agriculture, Chemistry, Food Science +15