Zahra Pilevar

Migration of styrene monomer from polystyrene packaging materials into foods: Characterization and safety evaluation

Zahra Pilevar, Akbar Bahrami, Samira Beikzadeh et al. · Trends in Food Science & Technology · 2019 · 178 citations

Food Packaging, Engineering, Polystyrene Packaging Materials +10

Physicochemical properties of novel non-meat sausages containing natural colorants and preservatives

Naeimeh Akramzadeh, Hedayat Hosseini, Zahra Pilevar et al. · Journal of Food Processing and Preservation · 2018 · 68 citations

The concentration of aflatoxin M1 in raw and pasteurized milk: A worldwide systematic review and meta-analysis

Inass Mollayusefian, Vahid Ranaei, Zahra Pilevar et al. · Trends in Food Science & Technology · 2021 · 56 citations

Nutrition, Allergy, Health Sciences +11

Effect of Zataria multiflora Boiss. Essential oil, time, and temperature on the expression of Listeria monocytogenes virulence genes in broth and minced rainbow trout

Zahra Pilevar, Hedayat Hosseini, Esmail Abdollahzadeh et al. · Food Control · 2019 · 40 citations

Biology, Rainbow Trout, Microbial Contamination +11

The concentration of potentially hazardous elements (PHEs) in drinking water and non-carcinogenic risk assessment: A case study in Bandar Abbas, Iran

Hamid Reza Ghaffari, Zohreh Kamari, Vahid Ranaei et al. · Environmental Research · 2021 · 30 citations

Drinking Water, Environmental Chemistry, Engineering +12