Concepedia
Statistics
Publications
19
Citations
614
H-Index
16
Active since
2009
Affiliations
University of Ghana(Current)
Tshwane University of Technology
University of Georgia
Quadram Institute
Norwich Research Park
Angela Parry‐Hanson Kunadu is an author at University of Ghana specializing in agriculture, food science, and food microbiology.
Publications per year
2009–2024
Food safety knowledge, attitudes and self-reported practices of food handlers in institutional foodservice in Accra, Ghana
Angela Parry‐Hanson Kunadu, Daniel Baah Ofosu, Eurydice Aboagye et al. · Food Control · 2016 · 145 citations
Veterinary Medicine, Community Health, Food Science +12
Microbiological quality and antimicrobial resistance characterization of Salmonella spp. in fresh milk value chains in Ghana
Angela Parry‐Hanson Kunadu, Mark A. Holmes, E. L. Miller et al. · International Journal of Food Microbiology · 2018 · 71 citations
Agriculture, Food Science, Microbiology +17
Self-reported use and understanding of food label information among tertiary education students in Ghana
Felix Kwashie Madilo, James Owusu‐Kwarteng, Angela Parry‐Hanson Kunadu et al. · Food Control · 2019 · 51 citations
Public Health, Nutrition, Public Health Nutrition +15
Microbial quality of leafy green vegetables grown or sold in Accra metropolis, Ghana
Joycelyn K. Quansah, Angela Parry‐Hanson Kunadu, Firibu Kwesi Saalia et al. · Food Control · 2017 · 38 citations
Agriculture, Food Science, Microbiology +16
Edible nano-encapsulated cinnamon essential oil hybrid wax coatings for enhancing apple safety against food borne pathogens
Yashwanth Arcot, Minchen Mu, Yuting Lin et al. · Current Research in Food Science · 2024 · 33 citations · Full text
Agriculture, Food Science, Microbiology +14
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