Concepedia

Michael Wawire

MW

Statistics

Publications

12

Citations

306

H-Index

11

Active since

2011

Affiliations

Jomo Kenyatta University of Agriculture and Technology(Current)

Wolkite University

University of Botswana

University of Otago

KU Leuven

Michael Wawire is an author at Jomo Kenyatta University of Agriculture and Technology specializing in engineering, health sciences, and food quality.

ORCID

Top concepts

Publications per year

2011–2021

12

Publications

12

Effect of operating parameters on the surface and physico-chemical properties of spray-dried camel milk powders

Haileeyesus Habtegebriel, Edward Dintwa, Michael Wawire et al. · Food and Bioproducts Processing · 2018 · 61 citations

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Impact of frying practices and frying conditions on the quality and safety of frying oils used by street vendors and restaurants in Nairobi, Kenya

Solomon Karimi, Michael Wawire, Francis M. Mathooko · Journal of Food Composition and Analysis · 2017 · 59 citations

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Thermal Stability of Ascorbic Acid and Ascorbic Acid Oxidase in African Cowpea Leaves (Vigna unguiculata) of Different Maturities

Michael Wawire, Indrawati Oey, Francis M. Mathooko et al. · Journal of Agricultural and Food Chemistry · 2011 · 42 citations

The Effect of Pretreatment (Spray Drying) on the Yield and Selected Nutritional Components of Whole Camel Milk Powder

Haileeyesus Habtegebriel, Michael Wawire, Daniel N. Sila · Journal of Food Science · 2018 · 29 citations

Commentary: Iconoclastic Reflections on the ‘Safety’ of Polyunsaturated Fatty Acid-Rich Culinary Frying Oils: Some Cautions regarding the Laboratory Analysis and Dietary Ingestion of Lipid Oxidation Product Toxins

Martin Grootveld, Benita Percival, Sarah Moumtaz et al. · Applied Sciences · 2021 · 23 citations · Full text

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