Sara M. Oliveira

Cell interactions with superhydrophilic and superhydrophobic surfaces

Sara M. Oliveira, Natália M. Alves, João F. Mano · Journal of Adhesion Science and Technology · 2012 · 167 citations

Dentistry, Bioengineering, Biomedical Engineering +17

3D printed functional cookies fortified with Arthrospira platensis: Evaluation of its antioxidant potential and physical-chemical characterization

Marta Vinha Vieira, Sara M. Oliveira, Isabel R. Amado et al. · Food Hydrocolloids · 2020 · 151 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Chemical modification of bioinspired superhydrophobic polystyrene surfaces to control cell attachment/proliferation

Sara M. Oliveira, Wenlong Song, Natália M. Alves et al. · Soft Matter · 2011 · 106 citations

Natural Sciences, Bioengineering, Materials Science +17

Printability, microstructure, and flow dynamics of phase-separated edible 3D inks

Sara M. Oliveira, Luiz Henrique Fasolin, António A. Vicente et al. · Food Hydrocolloids · 2020 · 73 citations · Full text

Engineering, Manufacturing Engineering, Materials Science +14

Extraction and characterization of collagen from Antarctic and Sub-Antarctic squid and its potential application in hybrid scaffolds for tissue engineering

Rui C.G. Coelho, Ana L.P. Marques, Sara M. Oliveira et al. · Materials Science and Engineering C · 2017 · 65 citations · Full text

Engineering, Bioengineering, Biotechnology +15