Concepedia

V. George

VG

4

Publications

90

Citations

4

H-Index

2009

Active since

Affiliations

National Dairy Research Institute(Current)

V. George is an author at National Dairy Research Institute specializing in food technology, food chemistry, and food processing.

Top concepts

HealthFood ChemistryFood ProcessingFood TechnologyBiotechnologyEngineeringFlavoromicsFood QualityPharmacologyChromatography

Publications per year

2009–2010

4

Publications

4

Analysis of multiple sweeteners and their degradation products in lassi by HPLC and HPTLC plates

V. George, Sumit Arora, B. K. Wadhwa et al. · Journal of Food Science and Technology · 2010 · 37 citations · Full text

Food Chemistry, Hptlc Plates, Engineering +13

Optimisation of sweetener blends for the preparation of lassi

V. George, Sumit Arora, B. K. Wadhwa et al. · International Journal of Dairy Technology · 2010 · 21 citations

Food Chemistry, Flavoromics, In Vitro Fermentation +12

The development of <i>burfi</i> sweetened with aspartame

Sumit Arora, Hemant Gawande, VIVEK SHARMA BALBIR KAUR WADHWA et al. · International Journal of Dairy Technology · 2009 · 19 citations · Full text

Nutrition, Flavoromics, Nutraceutical Ingredient +18

Stability, Physico-Chemical, Microbial and Sensory Properties of Sweetener/Sweetener Blends in Lassi During Storage

V. George, Sumit Arora, V. Sharma et al. · Food and Bioprocess Technology · 2010 · 13 citations

Food Chemistry, Engineering, Biotechnology +9

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