Xiaolin Zheng

Effect of oxalic acid on control of postharvest browning of litchi fruit

Xiaolin Zheng, Shiping Tian · Food Chemistry · 2005 · 250 citations

Food Chemistry, Oxalic Acid, Botany +7

Melatonin treatment inhibits gray mold and induces disease resistance in cherry tomato fruit during postharvest

Shenge Li, Yanhong Xu, Yang Bi et al. · Postharvest Biology and Technology · 2019 · 189 citations

Engineering, Cherry Tomato Fruit, Plant Pathology +6

Pre-storage application of oxalic acid alleviates chilling injury in mango fruit by modulating proline metabolism and energy status under chilling stress

Peiyan Li, Xiaolin Zheng, Yan Liu et al. · Food Chemistry · 2013 · 172 citations

Plant Stress, Biochemistry, Oxalic Acid +11

Physiological and biochemical responses in peach fruit to oxalic acid treatment during storage at room temperature

Xiaolin Zheng, Shiping Tian, Xianghong Meng et al. · Food Chemistry · 2007 · 152 citations

Room Temperature, Engineering, Biochemistry +7

Effect of chitosan and guar gum based composite edible coating on quality of mushroom (Lentinus edodes) during postharvest storage

Qihui Huang, Xiaochen Qian, Tianjia Jiang et al. · Scientia Horticulturae · 2019 · 141 citations

Biomanufacturing, Guar Gum, Edible Film +8