Concepedia

Yunhong Liu

YL

49

Publications

1.7K

Citations

24

H-Index

2008

Active since

Affiliations

Henan University of Science and Technology(Current)

Yunhong Liu is an author at Henan University of Science and Technology specializing in engineering, health sciences, and food quality.

Top concepts

EngineeringHealthFood QualityFood ProcessingFood EngineeringUltrasoundHeat TransferMedicineMechanical EngineeringFood Chemistry

Publications per year

2008–2024

49

Publications

49

Technical aspects in freeze-drying of foods

Xu Duan, Xiaotong Yang, Guangyue Ren et al. · Drying Technology · 2015 · 156 citations

Desiccation, Sublimation Drying, Microwave Freeze-drying +11

A new method for producing “Lotus Effect” on a biomimetic shark skin

Yunhong Liu, Guangji Li · Journal of Colloid and Interface Science · 2012 · 144 citations

Self-cleaning Surface, Biomimetic System, Dermatology +2

Hot air drying of purple-fleshed sweet potato with contact ultrasound assistance

Yunhong Liu, Yue Sun, Huichun Yu et al. · Drying Technology · 2016 · 97 citations

Food Chemistry, Contact Ultrasound Assistance, Engineering +15

Effect of ultrasonic power on drying process and quality properties of far-infrared radiation drying on potato slices

Huihan Xi, Yunhong Liu, Linge Guo et al. · Food Science and Biotechnology · 2019 · 81 citations · Full text

Far-infrared Radiation, Ultrasonic Power, Thermal Processing +5

Drying characteristics, microstructure, glass transition temperature, and quality of ultrasound‐strengthened hot air drying on pear slices

Yunhong Liu, Ya Zeng, Qi Wang et al. · Journal of Food Processing and Preservation · 2019 · 73 citations

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